Aloo Tikki, Baingan Da Bhurta, Chole Masale, Makke Di Roti, Muttha Mar Pyaz Ki Sabzi, Palak Makai Malai, Paneer Amritsari, Paranthas, Peas Pulao, Rajma Masala, Rajma Masala, Sarson Ka Sag, Sukhi Chana Dal
Batata Wada, Cabbage Peas Subzi, Cauliflower Peas Curry, Chokla (Rice Based) French Beans Bhaji, Gujrati Aloo, Gujrati Tuwar Dal, Khaman (Besan Based), Lilwa Kachori, Methi Kadi, Mix Veg. Pulao, Moong Kachori, Patra Ki Subzi, Undhiyan (Mix Seasonal Veg In Gujrati Style), Aloo Lasaniya, Dal Khokli (Cut Stripes Of Hard Rotis Cooked With Dal & Served), Ringan Na Nu Saag, Tuwar Muthia Nu Saag
Bedmi Poori With Dum Aloo, Bikaneri Parantha, Churma Dal Bati, Dal Dhokli, Dal Ke Paranthe, Gatta Pulao, Ghaat, (Maize Porridge), Gatte Ki Subzi, Ker Sangri, Moong Dal Bhajia, Rajasthani Kadi, Papad Ki Subzi, Potato Bhurta, Ram Khichadi, Subz E Saangar , Papad / Pickle / Chutney.
Veg. Manchurian, American Chopsuey Veg., Chilli Babycorn, Chilli Garlic Noodles, Chilli Mushroom, Chilli Paneer, Chinese Barbecue Rice, Ching Chong Fried Rice, Ginger Fried Rice, Malaysian Fried Rice, Mix Veg. In Soya Sauce, Mix. Veg. In Almond Sauce, Szechwan Fried Rice, Szechwan Veg. Noodles, Sweet & Sour Veg, Veg Balls In Hot Garlic Sauce, Veg Fried Rice, Veg. Shanghai Noodles, Veg. Hakka Noodles.
Masala Dosa, plain dosa, idli sambhar ,fry idli,rawa dosa, paneer dosa, Mysore dosa, uttapam, tomato uttapam, onion uttapam,appe,paneer uttapam, mix vegetable uttapam